Ritz Crackers are a brand of snack crackers introduced by Nabisco in 1934. The shapes and sizes might not be as perfect, but I can guarantee that what you make will taste better! History of Ritz crackers During this baking challenge, I've learned that you literally can make anything you see in a prepackaged box or bag at the grocery store. In the third installment of my February Homemade Baking Challenge, I am sharing a Ritz cracker recipe so simple you won't have to guess at any of the ingredients. These crackers are such a cinch that you can have them ready in less than an hour! Regardless, there's nothing better than warming up the house with the smell of baked goods on a chilly winter day. As a Minnesotan at heart, I really do love winter, but it seems as if this year has been particularly cold and snowy. This past Sunday was yet another snowy day here in Ann Arbor. You'll never go back to the store-bought version again! This recipe is a new favorite for our family, and I know you will love them too. These homemade Ritz crackers are even better than the store-bought version! With no preservatives or additives, you can't go wrong with this recipe.
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